Tag Archives: fall

Foodie Tuesday: Detox the Festive Way!


Welcome to November, the middle child of the holiday season. Between coming down from your Halloween vegan candy high and looking forward to that one night of crazy overindulgence, Thanksgiving, it may be difficult to stay trim during this time of year. The holiday season is full of festive food options, and, believe it or not, your morning green smoothie is no exception. Continue reading

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Meatless Monday: Garlic Butter Hasselback Potatoes

hasselback after

Sometimes, it’s the simplest things that are the most extraordinary. Take the baked potato. It’s been the quintessential side dish of the Western world since the Vikings landed, or something like that, and we still can’t get enough Continue reading

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Meatless Monday: Pumpkin Waffles w/ Candied Walnut Caramel Sauce!

pumpkin waffles

These waffles will delight your palate, and the sauce will make people think you’re much fancier than you really are. So go ahead and treat yourself, and if you’re smart, you’ll make extra and freeze them for a fabulous weekday breakfast treat! Continue reading

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Foodie Tuesday: You Did What With Sweet Potatoes?!

Who can resist such cheesy goodness? Not I.

I firmly believe that there is no food that can’t be improved with the addition of one or more sweet potatoes. Some people say that fall is pumpkin season, but I’m sweet on sweet potatoes all year round. Continue reading

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Caramel Apple Monkey Bread Muffins

caramel apple monkey bread

Happy Fall, Friends! It’s officially here, and I daresay I’m finally ready for it. Ayinde mentioned that he was hankering for a good, old-fashioned caramel apple. I can’t remember the last time I had one, to tell you the truth, but I certainly used to love the gooey caramel that would stick to my teeth, the crunchy apple, the salty peanuts… Continue reading

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Fall Fashion: Deconstructing Vegan Boots with Joshua Katcher

Joshua Katcher, middle, poses with the models of his Spring/Summer 2014 show at Fashion Week.

Joshua Katcher began The Discerning Brute in 2008 as an online publication for “intelligent men who want to make ethical, informed decisions concerning their lifestyles.” In 2011, he made the transition from food to fashion by launching Brave GentleMan, and this year, he debuted his Spring/Summer 2014 suit collection at Fall Fashion Week. Today, he’s talking with iEG about the evolution of his vegan boot collection just in time for fall. Continue reading

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