Tag Archives: recipes

Ask the Vegan: What Can I Use Instead of Milk?

atv-milk

For the sake of not boring you senseless with rhetoric about why it is unethical to burden cows with milk production, or invoking nausea with the pus-laden details of dairy, I am going to assume that you already know it’s a bad option, and that is why you are here looking for pointers… Continue reading

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Foodie Tuesday: Vegan on Vacation

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Full Disclosure: I’m writing this post with a margarita in my hand. Why? Because I’m in Mexico and I can do what I want. Three of my gal pals and I are spending Spring Break south of the border, and life could not be better, or more delicious. Continue reading

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Foodie Tuesday: 5 Delicious Recipes for the Lentils Newbie or Pro

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Standing over the bulk bins of my local Whole Foods, I decided to do something I wanted to do for a long time. I grabbed a scoop, reached in, and gathered up a ton of green lentils. Continue reading

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Ask the Vegan: What Can I Use In Place Of Meat Broth? Plus, a Giveaway!

broth

Sure, meat lends fat to a dish, and as we all know, fat is mighty tasty. But luckily for us, there are a myriad of plant based fats that bring you a wide variety of tastes with none of the icky cholesterol. Continue reading

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Meatless Monday: Vegan Potato Skips!

potato skips

How many times have you had the tedious task of potato peeling? It’s probably one of my least favorite cooking activities, and if I’m cooking for myself, I usually skip it. However, sometimes a recipe calls for it, or maybe you are one of those anti-potato skins in mashed potatoes people… Continue reading

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Meatless Monday: The Sexiest Vegan Valentine’s Dishes

(Photo: Vegalicious)

Valentine’s day is a-comin’ whether you love it or hate it…With these recipes, you can skip out on the jacked up V-Day restaurant “deals,” and serve up some home-cooked treats that are certainly “made with love.” Continue reading

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